Street food “delicious and hard to resist” in Thanh Hoa

1. Chua Thanh Hoa spring rolls

Thanh Hoa spring rolls have long been a famous culinary symbol of the land of Thanh, holding visitors by the sour, delicious taste hard to resist. This dish is made from simple and easy -to -find ingredients such as: pureed lean pork, fragrant roasted rice, shredded pork skin, chili, garlic, … all blend to create a unique flavor.

Thanh Hoa spring rolls can be enjoyed directly or served with many different dishes to add flavor. You can enjoy sour spring rolls with bread, fresh raw vegetables, dipped with spicy chili sauce. Or, spring rolls are also ideal snacks when you walk, travel or gather friends.

Thanh Hoa spring rolls are packed with green banana leaves, creating a cool and environmentally friendly. Each small, pretty small spring roll is a valuable gift for you to give to relatives and friends after every trip to Thanh.

2. Four pillar cake

Tu pillar cake is a famous specialty cake of Thanh Hoa, known for its delicious taste and elegant appearance.

The thorny crust is made from crushed thorny leaves, black branches, soft and faintly aromatic characteristic of the leaves. Inside the shell is the green bean paste, sweet, sweetly marinated to taste and mix a little coconut grated.

The four -cylinder thorn cake not only has a delicious taste but also is wrapped in green banana leaves, creating an elegant and rustic appearance.

This cake is often used to eat dessert after meals or as gifts for relatives and friends. Tu Tru girl is a rustic country gift but contains a lot of feelings and enthusiasm of the people of Thanh Hoa.

To fully enjoy the taste of the four pillars, you should eat the cake while still hot. Four-pillar spikes can be stored at room temperature for about 3-4 days.

Tu pillar is one of the famous Thanh Hoa dishes that you should not miss when coming. Enjoy this delicious cake to feel the taste of the homeland and the sophistication in the way of the people here.

3. Hot casting cake Thanh Hoa

Referring to Thanh Hoa cuisine, it is impossible not to mention hot casters. Thanh Hoa hot cake is considered a rustic country gift but extremely attractive to visitors because of its delicious and unique taste. This dish is made from simple ingredients such as rice flour, coconut milk, minced meat, wood ear, …

Hot cast cake has a supple, soft, smooth taste with the greasy taste of coconut milk, the rich taste of minced meat and wood ear, creating an irresistible flavor. The cake is often served with sweet and sour fish sauce, cinnamon rolls and onions, increasing the delicious flavor of the dish.

Enjoying hot hot cake on cold days is a great experience. Visitors can easily find this dish at markets and bars along the road in Thanh Hoa.

4. Roll cake Thanh Hoa

Referring to Thanh Hoa, people not only think of historical landmarks and cultural relics but also remember the famous Thanh Hoa rolls. This dish conquers diners by the thin, tough, silk crust, hugging the rich minced meat of the wood ear, blending with sweet and sour fish sauce and fragrant cinnamon rolls.

Thanh Hoa rolls are made from delicious rice, carefully selected, soaked and pureed into fine powder. After that, the dough is thinly coated on the steamer, forming thin layers of mourning. The filling is made from minced meat, wood ear and spices are cooked, giving off the fragrance of nose. When eating, rolls are cut into small pieces, arranged in a plate, chan sweet and sour fish sauce and sprinkle with fragrant cinnamon rolls.

Enjoy Thanh Hoa rolls, you will feel the sweetness of the rice, the rich taste of the meat, the sour taste of the fish sauce and the aroma of cinnamon rolls. All blend to create an extremely attractive culinary symphony, making you remember forever.

5. Cha shrimp Thanh Hoa

Thanh Hoa shrimp rolls are a famous street dish, holding visitors by the delicious and unique taste. The dish is made from delicious fresh shrimp, crushed and marinated with rich spices. After that, shrimp rolls are fried with crispy yellow on charcoal stove, creating a beautiful shiny yellow color and nose fragrance.

Thanh Hoa shrimp rolls are often served with noodles, raw vegetables, sweet and sour sauce and roasted peanuts. The sweetness of shrimp, the sour taste of the sauce, the crispy taste of shrimp rolls and the fat taste of roasted peanuts blend to create an extremely attractive culinary concert.

Visitors to Thanh Hoa can easily find this shrimp rolls in roadside restaurants or in markets. The affordable price and delicious taste make shrimp rolls become a favorite dish by both locals and tourists.

If you have the opportunity to come to Thanh Hoa, definitely enjoy Thanh Hoa shrimp rolls to fully feel the typical flavor of the cuisine here. Will definitely make you satisfied!